Grade A Frozen Pork Riblet


Grade A Frozen Pork Riblet

Import Grade A Frozen Pork Riblet from Brazil. Pork Shoulder/Ham.
Grade A standard Quality.Shoulder: 3-6g. Ham: 4-8kg. Freezing Process: IQF.

1. Frozen Pork Whole Carcass
2. Frozen Pork Carcass Two-Way Cut
3. Frozen Pork Carcass Six-Way Cut
4. Frozen Pork Leg Bone-in, Skin on

General Specifications.
Fur off No broken bones
Well cleaned and fresh No bruises
No black pads No bloodstains
No ammonia burns No bad smells
Moisture less than 3% Washed & Clean
Drainage: 0 to -50C for 8 hours
100% Fresh and Frozen

Our method of packaging, Protects the product from contamination, damage and moisture loss and spoilage by micro-organisms
Carcass packed in Cellophane Bags
1 Poly bags of 10kg each = 10kg per carton
5kg LDPE Poly bags = 20Kg Strong Carton box with 4 straps outside
OR per Customer Request.
Qty loaded per 40FCL equivalent to 27 metric tons +/-2%
All transportation of the processed products is conducted in fully loaded refrigerated containers.
Port: Paranagua, Navegantes, Santos Brazil


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